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Staff & Personnel In Food Technology

Staff & Personnel In Food Technology
Department Overview
staff

Aiyeleye Francis Bankole,Ph.D

Chief Lecturer

BSc. (Biochemistry), PGD, MSc., PhD (Food Technology)
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staff

Noah, Abimbola Aduke

Chief Lecturer

BSc. MSc.(Microbiology)
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staff

Makanjuola, Olakunle Moses

Principal Lecturer

ND, HND (Food Technology), PGD (Food Science and Technology), MTech (Food Science and Technology)
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staff

Adebowale Olalekan Jimi

Senior Lecturer

BSc., MSc. (Food Science & Technology), MEd. (Educational Evaluation)
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staff

Alokun, Omotayo Aderonke

Lecturer III

BSc. MSc.(Food Technology)
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staff

Komolafe, Olakunle Muyiwa

Lecturer III

BTech. (Food Engineering
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staff

Akinrinde, Ibukunoluwa Motunrayo

Asst. Lecturer

BSc. MSc.(Food Technology)
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staff

Jenfa, Damilola Mary

Asst. Lecturer

BSc.(Food Science Technology)
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staff

Mohammed, Abiola Omobonike

Chief Technologist

HND, PGD (Food Technology), BSc. (Microbiology)
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staff

Sala’am, Hafeez Adeyemi

Principal Technologist

ND (Science Laboratory Technology), HND (Chemistry), BSc. (Biochemistry)
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staff

Ilesanmi, Idayat Oladamola

Technologist II

ND, HND ( Food Technology), BSc. (Microbiology)
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